Ingredient：SACCHAROMYCES/LEUCONOSTOC/APPLE FRUIT/CARROT ROOT/RADISH ROOT/CABBAGE LEAF/CELERY LEAF/CUCUMBER FRUIT/BANANA FRUIT/ONION BULB/ARCTIUM LAPPA ROOT/SPINACH LEAF/ ORANGE PEEL/TOMATO FRUIT/PHASEOLUS RADIATUS SPROUT/PUMPKIN FRUIT EXTRACT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/LEUCONOSTOC/APPLE FRUIT/CARROT ROOT/RADISH ROOT/CABBAGE LEAF/CELERY LEAF/CUCUMBER FRUIT/BANANA FRUIT/ONION BULB/ARCTIUM LAPPA ROOT/SPINACH LEAF/ ORANGE PEEL/TOMATO FRUIT/PHASEOLUS RADIATUS SPROUT/PUMPKIN FRUIT EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | SACCHAROMYCES/LEUCONOSTOC/APPLE FRUIT/CARROT ROOT/RADISH ROOT/CABBAGE LEAF/CELERY LEAF/CUCUMBER FRUIT/BANANA FRUIT/ONION BULB/ARCTIUM LAPPA ROOT/SPINACH LEAF/ ORANGE PEEL/TOMATO FRUIT/PHASEOLUS RADIATUS SPROUT/PUMPKIN FRUIT EXTRACT FERMENT FILTRATE |
| 中文名称 | 杯芳烃8A-12C |
| Japan name | （サッカロミセス／レウコノストック）／（リンゴ果実／ニンジン根／ダイコン根／キャベツ葉／セロリ葉／キュウリ果実／バナナ果実／タマネギ根／ゴボウ根／ホウレンソウ葉／マンダリンオレンジ果皮／トマト果実／リョクトウ芽／ニホンカボチャ果実）エキス発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | This is a filtrate of the product obtained by the fermentation of Pyrus Malus (Apple) Fruit Extract, Daucus Carota (Carrot) Root Extract, Raphanus Sativus (Radish) Root Extract, Brassica Oleracea Capitata (Cabbage) Leaf Extract, the leaves of Apium graveolens (Celery), Cucumis Sativus (Cucumber) Fruit Extract, Musa Sapientum (Banana) Fruit Extract, Allium Capa (Onion) Bulb Extract, Arctium Lappa Root Extract, Spinacia Oleracea (Spinach) Leaf Extract, Citrus Nobilis (Mandarin Orange) Peel Extract, Solanum Lycopersicum (Tomato) Fruit Extract, the bud of Phaseolus radiatus , and the fruit of Cucurbita moschata (Pumpkin) by the microorganisms, Saccharomyces and Leuconostoc |
| PCPC No | |
| COSING Ref No | 85566 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | HUMECTANT, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
SACCHAROMYCES/LEUCONOSTOC/APPLE FRUIT/CARROT ROOT/RADISH ROOT/CABBAGE LEAF/CELERY LEAF/CUCUMBER FRUIT/BANANA FRUIT/ONION BULB/ARCTIUM LAPPA ROOT/SPINACH LEAF/ ORANGE PEEL/TOMATO FRUIT/PHASEOLUS RADIATUS SPROUT/PUMPKIN FRUIT EXTRACT FERMENT FILTRATE
（サッカロミセス／レウコノストック）／（リンゴ果実／ニンジン根／ダイコン根／キャベツ葉／セロリ葉／キュウリ果実／バナナ果実／タマネギ根／ゴボウ根／ホウレンソウ葉／マンダリンオレンジ果皮／トマト果実／リョクトウ芽／ニホンカボチャ果実）エキス発酵液
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