Ingredient:HYDROLYZED SWEET ALMOND SEEDCAKE

Jincong Li
CosIng, CIR
0

Ingredient HYDROLYZED SWEET ALMOND SEEDCAKE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED SWEET ALMOND SEEDCAKE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name HYDROLYZED SWEET ALMOND SEEDCAKE
中文名称
Japan name 加水分解アーモンド油粕
Korean name
INN name
Chem/IUPAC Name Hydrolyzed Sweet Almond Seedcake is the hydrolysate of the seedcake obtained from Prunus amygdalus dulcis derived by acid, enzyme or other method of hydrolysis
PCPC No
COSING Ref No 84692
IECIC No
CAS No  -
EC Restriction
Function
HAIR CONDITIONING: Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR HYDROLYZED SWEET ALMOND SEEDCAKE 加水分解アーモンド油粕  -

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