Ingredient:SACCHAROMYCES/CARRAGEENAN EXTRACT/SARCODIOTHECA GAUDICHAUDII EXTRACT FERMENT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/CARRAGEENAN EXTRACT/SARCODIOTHECA GAUDICHAUDII EXTRACT FERMENT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
INCI name | SACCHAROMYCES/CARRAGEENAN EXTRACT/SARCODIOTHECA GAUDICHAUDII EXTRACT FERMENT |
中文名称 | 两色金鸡菊(COREOPSIS TINCTORIA)花提取物 |
Japan name | サッカロミセス/(カラギーナンエキス/サルコジオテカガウジカウジエキス)発酵物 |
Korean name | |
INN name | |
Chem/IUPAC Name | Saccharomyces/Carrageenan Extract/Sarcodiotheca Gaudichaudii Extract Ferment is the product of the fermentation of Chondrus Crispus (Carrageenan) Extract and Sarcodiotheca Gaudichaudii Extract by the microorganism, Saccharomyces |
PCPC No | |
COSING Ref No | 83418 |
IECIC No | |
CAS No | - |
EC Restriction | |
Function | ANTIOXIDANT |
Included | |
China/Safe Value |