Ingredient：HYDROLYZED CHLORELLA VULGARIS PROTEIN
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED CHLORELLA VULGARIS PROTEIN", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | HYDROLYZED CHLORELLA VULGARIS PROTEIN |
| 中文名称 | 葡萄汁有孢汉逊酵母/秋子梨（Pyrus ussuriensis）果发酵产物滤液 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Hydrolyzed Chlorella Vulgaris Protein is the hydrolysate of chlorella vulgaris protein derived by acid, enzyme or other method of hydrolysis |
| PCPC No | |
| COSING Ref No | 82358 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | SKIN PROTECTING |
| Included | |
| China/Safe Value |
妆企易
HYDROLYZED CHLORELLA VULGARIS PROTEIN
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