Ingredient:HYDROLYZED CRANBERRY FRUIT/LEAF EXTRACT

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INCI name HYDROLYZED CRANBERRY FRUIT/LEAF EXTRACT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Hydrolyzed Cranberry Fruit/Leaf Extract is the hydrolysate of an extract of the leaves and fruit of the Myrtille, Vacciniium vitis-idaea, Ericaceae, obtained by acid, enzyme or other method of hydrolysis
PCPC No
COSING Ref No 82310
IECIC No
CAS No  90131-85-4
EC Restriction
Function SKIN PROTECTING
妆企易 HYDROLYZED CRANBERRY FRUIT/LEAF EXTRACT 加水分解クランベリー果実/葉エキス  90131-85-4

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