Ingredient:MILK AMINO ACIDS
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INCI name | MILK AMINO ACIDS |
中文名称 | 牛奶氨基酸类 |
Japan name | |
Korean name | 밀크아미노산 |
INN name | |
Chem/IUPAC Name | Protein hydrolyzates, milk. Substance obtained by acidic, alkaline, or enzymatic hydrolysis of milk composed primarily of amino acids, peptides, and proteins. It may contain impurities consisting chiefly of carbohydrates and lipids along with smaller quantities of miscellaneous organic substances of biological origin |
PCPC No | 5364 |
COSING Ref No | 78509 |
IECIC No | 04879 |
CAS No | 92797-39-2 |
EC Restriction | |
Function | ANTISTATIC, HAIR CONDITIONING, SKIN CONDITIONING |
妆企易
MILK AMINO ACIDS
牛奶氨基酸类
乳アミノ酸
밀크아미노산
92797-39-2