Ingredient：HYDROLYZED RICE PROTEIN
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED RICE PROTEIN", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | HYDROLYZED RICE PROTEIN |
| 中文名称 | 黄蜀葵（ABELMOSCHUS MANIHOT）花提取物 |
| Japan name | 加水分解コメタンパク |
| Korean name | 하이드롤라이즈드쌀단백질 |
| INN name | |
| Chem/IUPAC Name | Protein hydrolyzates, rice. Substance obtained by acidic, alkaline, or enzymatic hydrolysis of rice composed primarily of amino acids, peptides, and proteins |
| PCPC No | 5586 |
| COSING Ref No | 76578 |
| IECIC No | 06291 |
| CAS No | 156715-40-1 |
| EC Restriction | |
| Function | ANTISTATIC, HAIR CONDITIONING, SKIN CONDITIONING |
| Included | NMPA Announcement on Issuing the Catalogue of Used Cosmetic Raw Materials (Edition 2021) |
| China/Safe Value |
妆企易
HYDROLYZED RICE PROTEIN
水解大米蛋白
加水分解コメタンパク
하이드롤라이즈드쌀단백질
156715-40-1
Cosmetic Ingredient Review (CIR)
