Ingredient：CERATONIA SILIQUA GUM
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "CERATONIA SILIQUA GUM", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | CERATONIA SILIQUA GUM |
| 中文名称 | 铁皮石斛原球茎 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Ceratonia Siliqua Gum is the ground seed of the ripe fruit of St. John's Bread (carob), Ceratonia siliqua L. (Locust bean), Leguminosae |
| PCPC No | |
| COSING Ref No | 75086 |
| IECIC No | |
| CAS No | 9000-40-2 / 84961-45-5 |
| EC Restriction | |
| Function | BINDING, EMULSION STABILISING, FILM FORMING, FRAGRANCE, SKIN CONDITIONING - EMOLLIENT, VISCOSITY CONTROLLING |
| Included | |
| China/Safe Value |
妆企易
CERATONIA SILIQUA GUM
9000-40-2 / 84961-45-5
