Ingredient:SACCHAROMYCES/RICE BRAN FERMENT
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来源:CosIng
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INCI name | SACCHAROMYCES/RICE BRAN FERMENT |
中文名称 | 酵母菌/米糠发酵产物 |
Japan name | |
Korean name | 효모/쌀겨발효물 |
INN name | |
Chem/IUPAC Name | Saccharomyces/Rice Bran Ferment is a product obtained by the fermentation of Oryza Sativa Bran by the microorganism, Saccharomyces |
PCPC No | 9950 |
COSING Ref No | 59625 |
IECIC No | 03456 |
CAS No | - |
EC Restriction | |
Function | HUMECTANT |
妆企易
SACCHAROMYCES/RICE BRAN FERMENT
酵母菌/米糠发酵产物
コメヌカ発酵液
효모/쌀겨발효물
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