Ingredient:SACCHAROMYCES/RICE BRAN FERMENT

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来源:CosIng
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INCI name SACCHAROMYCES/RICE BRAN FERMENT
中文名称 酵母菌/米糠发酵产物
Japan name
Korean name 효모/쌀겨발효물
INN name
Chem/IUPAC Name Saccharomyces/Rice Bran Ferment is a product obtained by the fermentation of Oryza Sativa Bran by the microorganism, Saccharomyces
PCPC No 9950
COSING Ref No 59625
IECIC No 03456
CAS No  -
EC Restriction
Function HUMECTANT
妆企易 SACCHAROMYCES/RICE BRAN FERMENT 酵母菌/米糠发酵产物 コメヌカ発酵液 효모/쌀겨발효물  -

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