Ingredient：SACCHAROMYCES/PRUNUS MUME EXTRACT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/PRUNUS MUME EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | SACCHAROMYCES/PRUNUS MUME EXTRACT FERMENT FILTRATE |
| 中文名称 | 全氟丁基乙基硬脂基聚二甲基硅氧烷 |
| Japan name | サッカロミセス／ウメエキス発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Saccharomyces/Prunus Mume Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of Prunus mume extract by the microorganism, Saccharomyces |
| PCPC No | |
| COSING Ref No | 59623 |
| IECIC No | |
| CAS No | - |
| EC Restriction | |
| Function | HUMECTANT |
| Included | |
| China/Safe Value |
妆企易
SACCHAROMYCES/PRUNUS MUME EXTRACT FERMENT FILTRATE
サッカロミセス／ウメエキス発酵液
-
