Ingredient：SACCHAROMYCES/MOTHER OF PEARL FERMENT LYSATE FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/MOTHER OF PEARL FERMENT LYSATE FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | SACCHAROMYCES/MOTHER OF PEARL FERMENT LYSATE FILTRATE |
| 中文名称 | 金耳（NAEMATELIA AURANTIALBA）子实体提取物 |
| Japan name | サッカロミセス／真珠母貝培養溶解質液 |
| Korean name | 효모/진주층발효용해여과물 |
| INN name | |
| Chem/IUPAC Name | Saccharomyces/Mother Of Pearl Ferment Lysate Filtrate is a filtrate of a lysate of the product obtained by the fermentation of Mother of Pearl by the microorganism, Saccharomyces |
| PCPC No | 17560 |
| COSING Ref No | 59620 |
| IECIC No | 03461 |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING |
| Included | NMPA Announcement on Issuing the Catalogue of Used Cosmetic Raw Materials (Edition 2021) |
| China/Safe Value | Whole Body[Leave-on]：0.334% |
妆企易
SACCHAROMYCES/MOTHER OF PEARL FERMENT LYSATE FILTRATE
酵母菌/珍珠母发酵溶胞产物滤液
サッカロミセス／真珠母貝培養溶解質液
효모/진주층발효용해여과물
