Ingredient：SACCHAROMYCES/FLUORIDE FERMENT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SACCHAROMYCES/FLUORIDE FERMENT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | SACCHAROMYCES/FLUORIDE FERMENT |
| 中文名称 | 荔枝草（SALVIA PLEBEIA）提取物 |
| Japan name | |
| Korean name | 효모/플루오라이드발효물 |
| INN name | |
| Chem/IUPAC Name | Saccharomyces/Fluoride Ferment is a product obtained by the fermentation of Saccharomyces in the presence of fluoride ions |
| PCPC No | |
| COSING Ref No | 59534 |
| IECIC No | |
| CAS No | |
| EC Restriction | (EC) No 1223/2009 ：II/191 |
| Function | SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
SACCHAROMYCES/FLUORIDE FERMENT
효모/플루오라이드발효물
REGULATION (EC) No 1223/2009
