Ingredient：PYRUS COMMUNIS FRUIT
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "PYRUS COMMUNIS FRUIT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | PYRUS COMMUNIS FRUIT |
| 中文名称 | 双-聚香茅醇琥珀酸酯 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Pyrus Communis Fruit is the fruit of the Pear, Pyrus communis L., Rosaceae |
| PCPC No | |
| COSING Ref No | 58789 |
| IECIC No | |
| CAS No | 90082-43-2 |
| EC Restriction | |
| Function | ASTRINGENT, SKIN CONDITIONING |
| Included | |
| China/Safe Value |
妆企易
PYRUS COMMUNIS FRUIT
90082-43-2
