Ingredient:LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE

Safety Assessment of LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE Ingredients as Used in Cosmetics

Jincong Li
CosIng, CIR
0

Ingredient LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE
中文名称 乳酸杆菌/牛奶/镁/锌发酵溶胞产物
Japan name
Korean name 락토바실러스/우유/망간/아연발효용해물
INN name
Chem/IUPAC Name Lactobacillus/Milk/Manganese/Zinc Ferment Lysate is a lysate of the product obtained by the fermentation of milk by the microorganism lactobacillus in the presence of manganese and zinc ions
PCPC No 11150
COSING Ref No 58023
IECIC No 05668
CAS No  -
EC Restriction (EC) No 1223/2009 :III/24
Function
SKIN CONDITIONING: Maintaining the skin in good condition.
Included NMPA Announcement on Issuing the Catalogue of Used Cosmetic Raw Materials (Edition 2021)
China/Safe Value
keywords: 妆企易 CosIng CIR LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE 乳酸杆菌/牛奶/镁/锌发酵溶胞产物 락토바실러스/우유/망간/아연발효용해물  - REGULATION (EC) No 1223/2009

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