Ingredient：LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE |
| 中文名称 | 二羟基苯乙醇 |
| Japan name | |
| Korean name | 락토바실러스/우유/망간/아연발효용해물 |
| INN name | |
| Chem/IUPAC Name | Lactobacillus/Milk/Manganese/Zinc Ferment Lysate is a lysate of the product obtained by the fermentation of milk by the microorganism lactobacillus in the presence of manganese and zinc ions |
| PCPC No | 11150 |
| COSING Ref No | 58023 |
| IECIC No | 05668 |
| CAS No | - |
| EC Restriction | (EC) No 1223/2009 ：III/24 |
| Function | SKIN CONDITIONING |
| Included | NMPA Announcement on Issuing the Catalogue of Used Cosmetic Raw Materials (Edition 2021) |
| China/Safe Value |
妆企易
LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE
乳酸杆菌/牛奶/镁/锌发酵溶胞产物
락토바실러스/우유/망간/아연발효용해물
-
REGULATION (EC) No 1223/2009
