Ingredient:LACCASE

Jincong Li
CosIng, CIR
0

Ingredient LACCASE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACCASE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name LACCASE
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Laccase is an enzyme produced by fermentation of Aspergillus oryzae expressing the gene encoding a laccase from Myceliophthora thermophila
PCPC No
COSING Ref No 57839
IECIC No
CAS No  80498-15-3
EC Restriction
Function
OXIDISING: Changing the chemical nature of another ingredient by adding oxygen (or removing hydrogen).
Included
China/Safe Value
keywords: 妆企易 CosIng CIR LACCASE  80498-15-3

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