Ingredient：LACCASE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "LACCASE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | LACCASE |
| 中文名称 | 白簕（ELEUTHEROCOCCUS TRIFOLIATUS）叶/茎提取物 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Laccase is an enzyme produced by fermentation of Aspergillus oryzae expressing the gene encoding a laccase from Myceliophthora thermophila |
| PCPC No | |
| COSING Ref No | 57839 |
| IECIC No | |
| CAS No | 80498-15-3 |
| EC Restriction | |
| Function | OXIDISING |
| Included | |
| China/Safe Value |
妆企易
LACCASE
80498-15-3
