Ingredient：HYDROLYZED MANGO FRUIT

Jincong Li
CosIng, CIR
0
Ingredient HYDROLYZED MANGO FRUIT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED MANGO FRUIT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name HYDROLYZED MANGO FRUIT
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Hydrolyzed Mango Fruit is the hydrolysate of the fruit of the mango, Mangifera indica derived by acid, enzyme or other method of hydrolysis
PCPC No
COSING Ref No 56561
IECIC No
CAS No  90063-86-8
EC Restriction
Function
SKIN CONDITIONING: Maintaining the skin in good condition.
SKIN PROTECTING: Helping to avoid harmful effects to the skin from external factors.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR HYDROLYZED MANGO FRUIT  90063-86-8

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QUATERNIUM-61

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三硅酸镁

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中国化妆品新原料

化妆品法规问答