Ingredient：HYDROLYZED COCOA FRUIT
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| INCI name | HYDROLYZED COCOA FRUIT |
| 中文名称 | |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | Hydrolyzed Cocoa Fruit is the hydrolysate of the fruit Theobroma cacao, Malvaceae, derived by acid, enzyme or other method of hydrolysis |
| PCPC No | |
| COSING Ref No | 56549 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | ASTRINGENT, SKIN PROTECTING |
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HYDROLYZED COCOA FRUIT
