Ingredient：PIMENTA OFFICINALIS FRUIT OIL
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "PIMENTA OFFICINALIS FRUIT OIL", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | PIMENTA OFFICINALIS FRUIT OIL |
| 中文名称 | β-环糊精/环氧氯丙烷交联聚合物 |
| Japan name | |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | "Allspice Oil". Pimenta Officinalis Fruit Oil is an essential oil obtained from the fruits of the All Spice, Pimenta officinalis, syn. P. dioica, Myrtaceae |
| PCPC No | |
| COSING Ref No | 41012 |
| IECIC No | |
| CAS No | 84929-57-7 / 8006-77-7 |
| EC Restriction | |
| Function | PERFUMING |
| Included | |
| China/Safe Value |
妆企易
PIMENTA OFFICINALIS FRUIT OIL
84929-57-7 / 8006-77-7
