Ingredient：3-METHYL-5-(2,2,3-TRIMETHYL-3-CYCLOPENTENYL)PENT-4-EN-2-OL

Name: 3-METHYL-5-(2,2,3-TRIMETHYL-3-CYCLOPENTENYL)PENT-4-EN-2-OL
Creator: CosIng
Keywords: 化妆品成分,3-METHYL-5-(2,2,3-TRIMETHYL-3-CYCLOPENTENYL)PENT-4-EN-2-OL,,CAS 67801-20-1,原料安全评估

Jincong Li

CosIng, CIR

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "3-METHYL-5-(2,2,3-TRIMETHYL-3-CYCLOPENTENYL)PENT-4-EN-2-OL", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name	3-METHYL-5-(2,2,3-TRIMETHYL-3-CYCLOPENTENYL)PENT-4-EN-2-OL
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name	3-Methyl-5-(2,2,3-trimethyl-3-cyclopentenyl)pent-4-en-2-ol
PCPC No
COSING Ref No	40824
IECIC No
CAS No	67801-20-1
EC Restriction
Function	PERFUMING: Used for perfume and aromatic raw materials.
Included
China/Safe Value

keywords: 妆企易 CosIng CIR 3-METHYL-5-(2,2,3-TRIMETHYL-3-CYCLOPENTENYL)PENT-4-EN-2-OL 67801-20-1

相关成分

LACTOBACILLUS/SACCHAROMYCES/GLUCOSE/CABBAGE LEAF/LETTUCE LEAF/GARLIC LEAF/PERILLA FRUTESCENS LEAF/BRASSICA RAPA CHINENSIS/BRASSICA RAPA PERUVIRIDIS/CARROT ROOT/GINGER ROOT/CUCUMBER FRUIT/MELON FRUIT/WATERMELON FRUIT/CAPSICUM ANNUUM FRUIT/CITRUS HASSAKU FRUIT/CITRUS JUNOS FRUIT/LEMON FRUIT/CAULIFLOWER/PEACH FRUIT/CITRUS SALICINA FRUIT/SWEET CHERRY FRUIT/FIG FRUIT/LENTINUS EDODES/ASPARAGUS STEM/BRASSICA RAPA PEKINENSIS LEAF/CHRYSANTHEMUM CORONARIUM/CRYPTOTAENIA JAPONICA/BRUSSELS SPROUTS/CELERY/RAPHANUS SATIVUS/TURNIP ROOT/RADISH/TOMATO FRUIT/PINEAPPLE FRUIT/HIBISCUS ESCULENTUS FRUIT/CITRUS UNSHIU FRUIT/TANGERINE FRUIT/CITRUS NATSUDAIDAI FRUIT/BROCCOLI FLOWER/APPLE FRUIT/PEAR FRUIT/GRAPE FRUIT/ERIOBOTRYA JAPONICA FRUIT/HYPSIZIGUS MARMOREUS/FLAMMULINA VELUTIPES/STRAWBERRY FRUIT/UNDARIA PINNATIFIDA/LAMINARIA JAPONICA FERMENT FILTRATE

LACTOBACILLUS/SACCHAROMYCES/GLUCOSE/CABBAGE LEAF/LETTUCE LEAF/GARLIC LEAF/PERILLA FRUTESCENS LEAF/BRASSICA RAPA CHINENSIS/BRASSICA RAPA PERUVIRIDIS/CARROT ROOT/GINGER ROOT/CUCUMBER FRUIT/MELON FRUIT/WATERMELON FRUIT/CAPSICUM ANNUUM FRUIT/CITRUS HASSAKU FRUIT/CITRUS JUNOS FRUIT/LEMON FRUIT/CAULIFLOWER/PEACH FRUIT/CITRUS SALICINA FRUIT/SWEET CHERRY FRUIT/FIG FRUIT/LENTINUS EDODES/ASPARAGUS STEM/BRASSICA RAPA PEKINENSIS LEAF/CHRYSANTHEMUM CORONARIUM/CRYPTOTAENIA JAPONICA/BRUSSELS SPROUTS/CELERY/RAPHANUS SATIVUS/TURNIP ROOT/RADISH/TOMATO FRUIT/PINEAPPLE FRUIT/HIBISCUS ESCULENTUS FRUIT/CITRUS UNSHIU FRUIT/TANGERINE FRUIT/CITRUS NATSUDAIDAI FRUIT/BROCCOLI FLOWER/APPLE FRUIT/PEAR FRUIT/GRAPE FRUIT/ERIOBOTRYA JAPONICA FRUIT/HYPSIZIGUS MARMOREUS/FLAMMULINA VELUTIPES/STRAWBERRY FRUIT/UNDARIA PINNATIFIDA/LAMINARIA JAPONICA FERMENT FILTRATE

SKIN CONDITIONINGSKIN CONDITIONING - EMOLLIENT

水解酵母提取物

HYDROLYZED YEAST EXTRACT

SKIN CONDITIONING

Ingredient：3-METHYL-5-(2,2,3-TRIMETHYL-3-CYCLOPENTENYL)PENT-4-EN-2-OL

相关成分

水解酵母提取物

HYDROLYZED CASSIA ITALICA LEAF EXTRACT

ENDOMYCES/AESCULUS HIPPOCASTANUM FERMENT FILTRATE

ETHANOLAMINE HCL

OLIGOPEPTIDE-160 AMIDE

中国化妆品新原料

化妆品法规问答