Ingredient:CINNAMOMUM CAMPHORA FORMOSANA ROOT OIL
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "CINNAMOMUM CAMPHORA FORMOSANA ROOT OIL", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
INCI name | CINNAMOMUM CAMPHORA FORMOSANA ROOT OIL |
中文名称 | 金花茶(CAMELLIA CHRYSANTHA)叶提取物 |
Japan name | |
Korean name | 포르모사나녹나무잎뿌리오일 |
INN name | |
Chem/IUPAC Name | "Camphor Brown Oil (Formosa or Japanese)". Cinnamomum Camphora Formosana Root Oil is an essential oil obtained from the roots of the Camphor Tree, Cinnamomum camphora (L.) var. formosana, Lauraceae. It contains safrol, acetaldehyde, camphor, terpineol, eugenol, eucalyptol (cineol), D-pinene, phellandrene, limonene and cadine |
PCPC No | |
COSING Ref No | 39320 |
IECIC No | |
CAS No | 92704-03-5 |
EC Restriction | (EC) No 1223/2009 :II/360 R3 |
Function | PERFUMING |
Included | |
China/Safe Value |