Ingredient:HYDROLYZED WHEAT PROTEIN/PEG-20 ACETATE COPOLYMER

Jincong Li
CosIng, CIR
0

Ingredient HYDROLYZED WHEAT PROTEIN/PEG-20 ACETATE COPOLYMER 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "HYDROLYZED WHEAT PROTEIN/PEG-20 ACETATE COPOLYMER", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name HYDROLYZED WHEAT PROTEIN/PEG-20 ACETATE COPOLYMER
中文名称
Japan name
Korean name
INN name
Chem/IUPAC Name Protein hydrolyzates, wheat, reaction products with polyethylene glycol bis(chloroacetate) (20 mol EO average molar ratio)
PCPC No
COSING Ref No 34471
IECIC No
CAS No  222400-37-5
EC Restriction
Function
HAIR CONDITIONING: Enhancing the appearance and feel of hair. Leaving the hair easy to comb, supple, soft and shiny and/or imparting volume, lightness, gloss, texture, etc.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR HYDROLYZED WHEAT PROTEIN/PEG-20 ACETATE COPOLYMER  222400-37-5

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