Ingredient：CREAM
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "CREAM", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | CREAM |
| 中文名称 | 嗜黏蛋白阿克曼氏菌发酵溶胞产物 |
| Japan name | 生クリーム |
| Korean name | 크림 |
| INN name | |
| Chem/IUPAC Name | Naturally occurring substances, cream is the yellowish part of cow's milk |
| PCPC No | 625 |
| COSING Ref No | 33061 |
| IECIC No | 05705 |
| CAS No | - |
| EC Restriction | |
| Function | SKIN CONDITIONING, SKIN CONDITIONING - EMOLLIENT |
| Included | NMPA Announcement on Issuing the Catalogue of Used Cosmetic Raw Materials (Edition 2021) |
| China/Safe Value | Whole Body[Rinse-off]：0.55201% |
妆企易
CREAM
乳油
生クリーム
크림
-
