Ingredient:CARAMEL
CosIng is an information-only database that provides a distinction between ingredients and substances.
来源:CosIng
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INCI name | CARAMEL |
中文名称 | 焦糖色 |
Japan name | |
Korean name | 카라멜 |
INN name | caramel |
Chem/IUPAC Name | Caramel is the concentrated solution obtained from heating sucrose or glucose solutions. |
PCPC No | 434 |
COSING Ref No | 32434 |
IECIC No | 03424 |
CAS No | 8028-89-5 |
EC Restriction | IV/146 |
Function | COLORANT, FRAGRANCE |
妆企易
CARAMEL
焦糖色
カラメル
카라멜
8028-89-5