Ingredient:SPARASSIS CRISPA/PINUS THUNBERGII BRANCH POWDER/WHEAT BRAN FERMENT EXTRACT FILTRATE

Jincong Li
CosIng, CIR
0

Ingredient SPARASSIS CRISPA/PINUS THUNBERGII BRANCH POWDER/WHEAT BRAN FERMENT EXTRACT FILTRATE 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "SPARASSIS CRISPA/PINUS THUNBERGII BRANCH POWDER/WHEAT BRAN FERMENT EXTRACT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name SPARASSIS CRISPA/PINUS THUNBERGII BRANCH POWDER/WHEAT BRAN FERMENT EXTRACT FILTRATE
中文名称
Japan name ハナビラタケ/(クロマツ枝/コムギフスマ)発酵エキス液
Korean name
INN name
Chem/IUPAC Name Sparassis Crispa/Pinus Thunbergii Branch Powder/Wheat Bran Ferment Extract Filtrate is a filtrate of an extract of the product obtained by the fermentation of Triticum Vulgare Bran with the dried, ground branches of Pinus thunbergii by the microorganism, Sparassis crispa.
PCPC No
COSING Ref No 100252
IECIC No
CAS No
EC Restriction
Function
ANTIOXIDANT: Inhibiting reactions promoted by oxygen, thus avoiding oxidation and rancidity.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR SPARASSIS CRISPA/PINUS THUNBERGII BRANCH POWDER/WHEAT BRAN FERMENT EXTRACT FILTRATE ハナビラタケ/(クロマツ枝/コムギフスマ)発酵エキス液

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