Ingredient:PARACHLORELLA SP. BX1.5 EXTRACT

Jincong Li
CosIng, CIR
0

Ingredient PARACHLORELLA SP. BX1.5 EXTRACT 成分分析 - 文章首图

The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "PARACHLORELLA SP. BX1.5 EXTRACT", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.

INCI name PARACHLORELLA SP. BX1.5 EXTRACT
中文名称
Japan name パラクロレラBX1.5エキス
Korean name
INN name
Chem/IUPAC Name Parachlorella sp. BX1.5 Extract is the extract of the microorganism Parachlorella sp. BX1.5. The INCI name Parachlorella sp. BX1.5 Extract, refers to a specific strain of Parachlorella that has been registered with the international depository authority, Japanese National Institute of Technology and Evaluation, with the accession number FERM BP-22318.
PCPC No
COSING Ref No 100146
IECIC No
CAS No
EC Restriction
Function
EMULSION STABILISING: Helping the process of emulsification and improving emulsion stability and shelf-life.
SKIN CONDITIONING - MISCELLANEOUS: Increasing the water content of the top layers of the skin. Humectants are primarily hygroscopic agents drawing moisture from the surrounding air.
SKIN PROTECTING: Helping to avoid harmful effects to the skin from external factors.
VISCOSITY CONTROLLING: Increasing or decreasing the viscosity (thickness) of cosmetics.
Included
China/Safe Value
keywords: 妆企易 CosIng CIR PARACHLORELLA SP. BX1.5 EXTRACT パラクロレラBX1.5エキス

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