Ingredient：(MORUS ALBA FRUIT/SUCROSE FERMENT FILTRATE) POLYGONUM MULTIFLORUM ROOT EXTRACT FERMENT FILTRATE
The ZhuangQiYi Platform provides comprehensive details on the cosmetic ingredient "(MORUS ALBA FRUIT/SUCROSE FERMENT FILTRATE) POLYGONUM MULTIFLORUM ROOT EXTRACT FERMENT FILTRATE", including multilingual nomenclature, CAS number, safe usage concentrations, efficacy, regulatory status, and related information. It integrates data from over 30,000 cosmetic ingredients sourced from authoritative references like CosIng and CIR, with continuous updates to reflect the latest global regulatory developments. All information is for reference purposes only.
Jincong Li
CosIng, CIR
1,534
| INCI name | (MORUS ALBA FRUIT/SUCROSE FERMENT FILTRATE) POLYGONUM MULTIFLORUM ROOT EXTRACT FERMENT FILTRATE |
| 中文名称 | 全氟丁基乙基硬脂基聚二甲基硅氧烷 |
| Japan name | （マグワ果実／スクロース発酵液）／ツルドクダミ根エキス発酵液 |
| Korean name | |
| INN name | |
| Chem/IUPAC Name | (Morus Alba Fruit/Sucrose Ferment Filtrate) Polygonum Multiflorum Root Extract Ferment Filtrate is a filtrate of the product obtained by the spontaneous fermentation of the fruit of Morus alba and sucrose, which subsequently undergoes spontaneous fermentation with Polygonum Multiflorum Root Extract, followed by filtration. |
| PCPC No | |
| COSING Ref No | 100140 |
| IECIC No | |
| CAS No | |
| EC Restriction | |
| Function | HUMECTANT, SKIN CONDITIONING - HUMECTANT, SKIN PROTECTING |
| Included | |
| China/Safe Value |
妆企易
(MORUS ALBA FRUIT/SUCROSE FERMENT FILTRATE) POLYGONUM MULTIFLORUM ROOT EXTRACT FERMENT FILTRATE
（マグワ果実／スクロース発酵液）／ツルドクダミ根エキス発酵液
