Ingredient：LACTOBACILLUS/PANAX GINSENG ROOT FERMENT FILTRATE
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| INCI name | LACTOBACILLUS/PANAX GINSENG ROOT FERMENT FILTRATE |
| 中文名称 | 乳酸杆菌/人参根发酵产物滤液 |
| Japan name | |
| Korean name | 락토바실러스/인삼뿌리발효여과물 |
| INN name | |
| Chem/IUPAC Name | Lactobacillus/Panax Ginseng Root Ferment Filtrate is a filtrate of the product obtained by the fermentation of Panax Ginseng Root (q.v.) by the microorganisms, Lactobacilus acidophilus, Lactobacillus bulgarcus and Lactobacillus casei. |
| PCPC No | 22011 |
| COSING Ref No | 100082 |
| IECIC No | 05669 |
| CAS No | |
| EC Restriction | |
| Function | SKIN CONDITIONING - MISCELLANEOUS |
妆企易
LACTOBACILLUS/PANAX GINSENG ROOT FERMENT FILTRATE
乳酸杆菌/人参根发酵产物滤液
乳酸桿菌／オタネニンジン根発酵液
락토바실러스/인삼뿌리발효여과물
