化妆品原料安东芦荟(ALOE ANDONGENSIS)叶汁的安全评估信息

Safety Assessment of aloe andongensis leaf juice Ingredients as Used in Cosmetics


原创 评估人: 李锦聪 李锦聪,化妆品违禁词网创始人,知名化妆品法规博主/媒体评论人,广东省日化商会原料安全评估专委会副主任委员等多个化妆品行业协会政策法规专委会委员,在化妆品生产质量管理、新品开发、法律法规、安全评估等领域具有15年从业经验。 日期:2025年09月03日 0

摘要:安东芦荟(ALOE ANDONGENSIS)叶汁(INCI名称:ALOE ANDONGENSIS LEAF JUICE ),来源于被子植物门 Angiospermae >> 阿福花科 Asphodelaceae >> 芦荟属 Aloe 植物,已被广泛应用于化妆品等个人护理品,在化妆品中使用目的为保湿剂、皮肤保护剂。该原料已收录于《已使用化妆品原料目录(2021年版)》序号为01032,不属于《化妆品安全技术规范(2015年版)》中的禁用物质,参考《化妆品注册和备案检验项目要求》有关规定,对该原料的重金属、微生物、有害物质和稳定性等进行了检测。相关毒理学终点有:经口/经皮急性毒性(LD50)、皮肤和眼刺激性/腐蚀性、皮肤变态反应/致敏性、光毒性、光变态反应/光敏性、遗传毒性、重复剂量毒性/亚慢性(NOAEL/BMD)、生殖发育毒性、慢性毒性/致癌性等。该原料可能含有的风险物质为农药残留、蒽醌, 按照《化妆品安全评估技术导则》的要求,基于当前科学认知水平,对安东芦荟(ALOE ANDONGENSIS)叶汁可能由化妆品原料带入、生产过程中产生或带入的风险物质进行了评估。在《已使用化妆品原料目录(2021年版)》中 驻留类产品最高历史使用量为5%, 暂时未检索到CIR、SCCS等相关权威机构评估结论数据,当配方中的添加量低于该浓度时,该原料在正常、合理及可预见的使用条件下不会对人体健康造成危害。

关键词:安东芦荟(ALOE ANDONGENSIS)叶汁;化妆品原料;安全评估报告;毒理学终点;权威数据;CIR;驻留类;淋洗类;最高历史使用量

评估意见:淋洗类产品相关评估数据, 驻留类产品相关评估数据, 可根据原料在配方中实际应用浓度进行安全评估。

报送码系统中与【安东芦荟(ALOE ANDONGENSIS)叶汁】相关的原料数量共计: <10
序号01032
INCI英文名称 ALOE ANDONGENSIS LEAF JUICE
标准中文名称 安东芦荟(ALOE ANDONGENSIS)叶汁
日本成分名称
韩国成分名称알로에 안돈겐시스잎즙
CAS No
EC No
可能含有的风险物质农药残留、蒽醌
常规使用目的保湿剂、皮肤保护剂
备注
已上市产品原料使用信息
完整版安评可用20250209
国际化妆品安全评估数据索引
完整版安评可用20250410
化妆品安全技术规范要求
标签上必须标印的警告语
牙膏技术规范要求
口腔清洁护理用品工业协会
牙膏最高历史使用量(%)
仅供参考不可用
完整版安全评估报告 安东芦荟(ALOE ANDONGENSIS)叶汁 完整版安全评估报告.pdf

化妆品原料主要的安全评估数据类型(完整版安评)

数据1:《化妆品安全技术规范》中的限用组分、准用防腐剂、准用防晒剂、准用着色剂和准用染发剂
数据2:国际权威化妆品安全评估机构公布的评估结论
数据3:世界卫生组织(WHO)、联合国粮农组织(FAO)等权威机构已公布的安全限量或结论
数据4:监管部门公布的已上市产品原料使用信息
数据5:化妆品“原料3年使用历史”评估要点

化妆品原料可豁免部分毒理试验和数据的方法(完整版安评)

方法1:化妆品原料“安全食用历史”评估要点
方法2:化学结构和性质稳定的高分子聚合物(具有较高生物活性的原料除外)
方法3:化妆品终产品安全性测试评估要点
方法4:毒理学关注阈值(TTC)方法评估要点
方法5:交叉参照(Read-across)方法评估要点
注意:对于无法使用上述任一证据类型的原料和/或风险物质,应按照《化妆品安全评估技术导则(2021年版)》要求的评估程序(1.危害识别 > 2.剂量反应关系评估 > 3.暴露评估 > 4.风险特征描述)进行评估证明其安全性。

全身暴露量(SED)=日均使用量 × 驻留因子 × 成分在配方中百分比 × 经皮吸收率 ÷ 体重
安全边际值(MoS) × 不确定因子(UF)= 未观察到有害作用的剂量(NOAEL/BMDL)÷ 全身暴露量(mg/kg·bw/day)
在通常情况下, 当MoS ≥ 100 × 不确定因子(UF)时,可以判定是安全的。

Assessment conclusions by international authoritative cosmetic safety assessment agencies:

ABSTRACT: Aloe Andongensis Extract, Aloe Andongensis Leaf Juice, Aloe Arborescens Leaf Extract, Aloe Arborescens Leaf Juice, Aloe Arborescens Leaf Protoplasts, Aloe Barbadensis Flower Extract, Aloe Barbadensis Leaf, Aloe Barbadensis Leaf Extract, Aloe Barbadensis Leaf Juice, Aloe Barbadensis Leaf Polysaccharides, Aloe Barbadensis Leaf Water, Aloe Ferox Leaf Extract, Aloe Ferox Leaf Juice, and Aloe Ferox Leaf Juice Extract are cosmetic ingredients derived from Aloe. This review presents information relevant to the safety of these Aloe-derived ingredients as considered by the Cosmetic Ingredient Review (CIR) Expert Panel.
The general Aloe CAS number is 8001-97-6. Aloe barbadensis extract has the CAS number 85507-69-3. As described in the International Cosmetic Ingredient Dictionary and Handbook (Gottschalck and McEwen 2004), these ingredients function primarily as skin-conditioning agents or have no specific function listed. In most cases, the definitions of these ingredients are tautologies, e.g., Aloe Barbadensis Flower Extract is an extract of the flowers of Aloe barbadensis.iilgnjcon

CONCLUSION: The CIR Expert Panel concluded that Aloe Barbadensis Flower Extract, Aloe Barbadensis Leaf, Aloe Barbadensis Leaf Extract, Aloe Barbadensis Leaf Juice, Aloe Barbadensis Polysaccharides, and Aloe Barbadensis Leaf Water are safe as cosmetic ingredients in the practices of use and concentrations as described in this safety assessment, if anthraquinone levels in the ingredients do not exceed 50 ppm. The available data are insufficient to support the safety of Aloe Andongensis Extract, Aloe Andongensis Leaf Juice, Aloe Arborescens Leaf Extract, Aloe Arborescens Leaf Juice, Aloe Ferox Leaf Extract, Aloe Ferox Leaf Juice, or Aloe Ferox Leaf Juice Extract in cosmetic products.iilgnjcon

CITE: Final Report on the Safety Assessment of Aloe Andongensis Extract, Aloe Andongensis Leaf Juice, Aloe Arborescens Leaf Extract, Aloe Arborescens Leaf Juice, Aloe Arborescens Leaf Protoplasts, Aloe Barbadensis Flower Extract, Aloe Barbadensis Leaf, Aloe Barbadensis Leaf Extract, Aloe Barbadensis Leaf Juice, Aloe Barbadensis Leaf Polysaccharides, Aloe Barbadensis Leaf Water, Aloe Ferox Leaf Extract, Aloe Ferox Leaf Juice, and Aloe Ferox Leaf Juice Extract

CIR Conclusion:The CIR Expert Panel concluded that Aloe Barbadensis Flower Extract, Aloe Barbadensis Leaf, Aloe Barbadensis Leaf Extract,Aloe Barbadensis Leaf Juice, Aloe Barbadensis Polysaccharides, and Aloe Barbadensis Leaf Water are safe as cosmeticingredients in the practices of use and concentrations as described in this safety assessment, if anthraquinone levels in theingredients do not exceed 50 ppm. The available data are insufficient to support the safety of Aloe Andongensis Extract,Aloe Andongensis Leaf Juice, Aloe Arborescens Leaf Extract, Aloe Arborescens Leaf Juice, Aloe Ferox Leaf Extract, Aloe FeroxLeaf Juice, or Aloe Ferox Leaf Juice Extract in cosmetic products. Finding: UNS - ingredients for which the data are insufficient and their use in cosmetics is not. Citation: IJT 26(Suppl. 2):1-50, 2007
    International Authorities:
  • Andean Community
  • Association of Southeast Asian Nations (ASEAN)
  • Caribbean Community (CARICOM)
  • East African Community (EAC)
  • Central American Customs Union (CACU)
  • Cosmetic Ingredient Review (CIR)
  • Eurasian Economic Union (EAEU)
  • European Union (EU)
  • Global Treaties
  • Gulf Cooperation Council (GCC)
  • Southern Common Market (MERCOSUR)
    Security Assessment Database:
  • INCI names
  • CAS numbers
  • chemical/technical names
  • additional terms will be used as appropriate
  • Pubmed
  • Toxnet(includes Toxline; HSDB; ChemIDPlus; DART; IRIS; CCRIS; CPDB; GENE-TOX)
  • Scifinder
  • wINCI
  • FDA databases
  • FDA search databases
  • EAFUS
  • GRAS listing
  • SCOGS database
  • Indirect Food Additives
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  • FDA Orange Book
  • OTC ingredient list
  • inactive ingredients approved for drugs
  • HPVIS(EPA High-Production Volume Info Systems)
  • NIOSH(National Institute for Occupational Safety and Health)
  • NTIS(National Technical Information Service)
  • NTP(National Toxicology Program)
  • Office of Dietary Supplements
  • FEMA(Flavor & Extract Manufacturers Association)
  • EU CosIng database
  • ECHA(European Chemicals Agency – REACH dossiers)
  • ECETOC(European Centre for Ecotoxicology and Toxicology of Chemicals)
  • European Medicines Agency (EMA)
  • IUCLID(International Uniform Chemical Information Database)
  • OECD SIDS(Organisation for Economic Co-operation and Development Screening Info Data Sets)
  • SCCS(Scientific Committee for Consumer Safety) opinions
  • NICNAS (Australian National Industrial Chemical Notification and Assessment Scheme)
  • International Programme on Chemical Safety
  • FAO(Food and Agriculture Organization of the United Nations)
  • WHO(World Health Organization) technical reports
  • Dr. Duke’s
  • Taxonomy database
  • GRIN(U.S. National Plant Germplasm System)
  • Sigma Aldrich plant profiler
  • American Herbal Products Association Botanical Safety Handbook (database)
  • European Medicines Agency Herbal Medicines
  • AGRICOLA(National Agricultural Library NAL Catalog)
  • The Seasoning and Spice Association List of Culinary Herbs and Spices
  • IFRA(International Fragrance Association)
  • RIFM(Research Institute for Fragrance Materials)
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